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"BREAD IS A PIECE OF HOME".
With selected raw materials, as regional as possible, we offer a range of products that reflects the bond with our homeland.
We process flour from Willisdorf, eggs from Bibern and raw milk from Thayngen.
Our enthusiasm for baking has resulted in the character breads we have created ourselves, such as the Reiat bread, Räbstäckä, Chapfbrot or the Salli-Salli bread.
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Beck vo de Biber GmbH